2301 N Central Expy Suite 165, Plano, TX
·
Open now
Pickup
Delivery
*Original Platter
$42.95+
*1/4 Chicken: Leg & Thigh
$9.95
*1/2 Chicken
$19.45+
*1/4 Chicken: Breast & Wing
$10.95
*Wings
$6.25+
*Port Rice
$4.50+
*PeriMayo Corn
*6 Peri Wings
$11.95
*Mixed Olives
$4.95
*Peri Cassava Fries.
$5.95
*Peri Potato Chips
*Hummus
*Couscous Salad
Pearl couscous mixed with diced tomatoes and herbs, served over chopped romaine lettuce.
$11.45+
*Port House Salad
$9.95+
*All For One
$25.25+
*Falafel Pita
$11.25
*Falafel Rice
$12.45
*PERI PERI BEYOND ® BURGER
Beyond Burger plant-based patty topped with melted cheese, lettuce, tomato, and peri-peri sauce on a soft bun.
$15.95
*Veg Burger
*Veg Pita
*Coleslaw
*Flame-Grilled Corn On The Cob
*Red Skinned Potato Salad
*Steamed Vegetables
*Toasted Pita
$1.50
*8 oz Dips
$4.50
*2oz Dips
$0.00
*Peri Salt
$0.55
*PeriMayo
$1.00
*Peri BBQ Dip
*Peri Ranch Dip
*Salted Caramel Brownie
Fudgy chocolate brownie swirled with salted caramel for a sweet-salty finish.
*2lbs Hummus
Smooth chickpea dip in a 2 lb catering portion, great for dipping and sharing.
$19.45
*4 Whole Chicken
Bundle of four whole chickens, ideal for catering, parties, and large groups.
$125.45
*5 Peri Falafel
Five falafel patties topped with peri peri sauce.
$7.95
*Coleslaw Half Pan
Classic creamy coleslaw in a half pan, a crisp, cool side sized for catering and groups.
$29.35
*PeriMayo Corn - Full Tray
Corn kernels in creamy peri mayo, topped with a light sprinkle of seasoning.
$54.45
*PeriMayo Corn - Half Tray
Corn tossed in creamy peri mayo sauce. Half-tray catering portion.
$34.45
*Pita (Pack Of 6)
Pack of 6 soft pitas, ideal for wraps, dipping, or sharing.
*Plasticware & Napkins
Disposable plasticware and napkins to complete your catering order.
*Steamed Veggies 1/2 Pan
$30.95
*Fries (Catering)
*Call Center Order
Adults and youth (ages 13 and older) need an average of 2,000 calories a day. Children (ages 4 to 12) need an average of 1,500 calories a day. Individual needs may vary. For additional nutrition information, contact our restaurant.
