The Port of Peri Peri Skokie IL

Peri Potato Chips

Delicious potato chips smothered with our very own Peri seasoning. These fresh-cut chips are made from Northwest Grown potatoes, oil, and sea salt. They cook more quickly and have a higher yield than chips, providing a cravable sharing plate snack or appetizer for restaurant, bar and grill, or college and university settings.

Mixed Olives

Green & Black Mediterranean Olives infused with red peppers, sundried tomatoes, Anchovies, Balsamic vinegar and a hint of chili.

Hummus

Our creamy spread of traditional Hummus, combines a blend of pureed garbanzo beans, sesame tahini, and savory spices with a sprinkle of our Peri seasoning for that light kick. Contains NO preservatives and zero hydrogenated oils or Trans fat. Served with one toasted Pita.

6 Peri Wings

6 Peri Wings. You haven't tasted wings until you've tried our Peri Wings in your choice of Peri Sauce. They are PERI-LICIOUS!

5 Peri Paneer strips

5 pieces of flame grilled paneer cheese strips, served with your choice of sauce. It is an unaged, non-melting soft Indian cheese made by curdling milk with a vegetable-derived acid, such as lemon juice.

5 Peri Falafel

5 Pieces of fried felafel patties, grilled with your choice of Peri sauce or plain.

1/4 Chicken: Leg & Thigh

Taste the "dark side of the chicken" meat. Tender and flavorful to the bone. A marinated leg & Thigh quarter of the chicken steamed, then grilled and basted with your choice of sauce while on the grill.

1/4 Chicken: Breast & Wing

Taste the "Wild & Juicy side of the Chicken". A marinated quarter piece of the WHITE meat, tender and juicy. Steamed, grilled and basted with your choice of sauce on the grill.

Two 1/4 Chicken: Leg & Thigh

The favorite dark meat cut, now come as a pair to fulfill your cravings for "The darkside of the Chicken". Half Chicken, dark meat, marinated, steamed then grilled. Basted with your choice of sauce while on the grill.

1/2 Chicken

Best of both worlds. A quarter of the white and a quarter of the dark meat of the chicken. Half Chicken, marinated, steamed then grilled. Basted with your choice of sauce while on the grill.

Whole Chicken

One whole bird, cut in four quarters. Marinated, steamed then grilled. Basted with your choice of sauce while on the grill.

Wings

Marinated party-wings, flame grilled to PERIfection. Marinated chicken wings, steamed, grilled and basted on the grill with your choice of sauce. Pick from 3, 6 or 12.

Chicken Tender

Marinated chicken tenderloin (not breast strips), steamed, grilled and basted with your choice of sauce on the grill. Pure protein, juicy & tender.

Chicken & Rice Bowl

4 Marinated Peri Peri chicken tenderloins (not breast strips), steamed, grilled and basted with your choice of sauce on the grill. Served on a bed of our signature yellow basmati rice with a hint of spice cooked fresh daily.

2 Peri Costeletas

Pre-Marinated Frenched Lambchops. Lightly grilled & basted with your choice of Peri Sauce.

4 Peri Costeletas

Four pieces of our Pre-Marinated Frenched Peri Peri Lambchops. Lightly grilled & basted with your choice of Peri Sauce.

Quinoa Salad

This blend features Quinoa, fresh tomatoes and red onions.

Port House Salad

A fresh blend of Tomatoes, Sweetcorn, red onions. Tossed with mixed maditerranean pitted olives. Served on a bed of fresh romaine lettuce.

The Burger

Peri chicken tenderloins on a fresh toasted ciabatta bun spread with our signature homemade PeriMayo with fresh romaine lettuce, fresh cut tomato.

The Sizzler

Peri chicken tenderloins on a fresh toasted ciabatta bun spread with our signature homemade PeriMayo with fresh romaine lettuce, fresh cut tomato, fresh red onions and a hint of our home made PeriBBQ sauce.

The Pita

Peri chicken tenderloins wrapped in a lightly toasted Pita bread spread with our signature homemade PeriMayo with fresh romaine lettuce, fresh cut tomato.

The Wrap

Peri chicken tenderloins wrapped in your choice of lightly toasted plain or spinach tortilla spread with our signature homemade PeriMayo with fresh romaine lettuce, fresh cut tomato.

CARNÉ BURGER

Certified-Organic Beef Patty, marinated overnight, lightly grilled with your choice of sauce (heat). A Gourmet Burger using soft butter-Brioche buns, fresh curly lettuce, marinated onions & tomatoes, topped with a slice of melty cheese with a touch of our secret house sauce called The Pasha Sauce. An American tradition, reimagined with tons of Peri flavors infused.

All For One

Ideal for 1-2 people. Half grilled Peri Peri Chicken, 3 Peri Wings with your choice of a regular side.

Original Platter

Ideal for 2-3 people. One full grilled Peri Peri Chicken with your choice of 2 Large sides.

Family Platter

Ideal for 4-6 people. Two whole grilled Peri Peri Chicken with your choice of 4 large sides.

Wings Platter

Ideal for 2-3 people. 24 of our famous Peri Peri wings with your choice of 2 Large sides. Good for your Peri Wings cravings.

Paneer Rice

4 pieces of flame grilled paneer cheese strips, basted with your choice of sauce and served on a bed of our signature yellow basmati rice with a hint of spice cooked fresh daily. It is an un-aged, non-melting soft Indian cheese made by curdling milk with a vegetable-derived acid, such as lemon juice.

Falafel Rice

4 pieces of flame grilled paneer cheese strips, basted with your choice of sauce and served on a bed of our signature yellow basmati rice with a hint of spice cooked fresh daily. It is an unaged, non-melting soft Indian cheese made by curdling milk with a vegetable-derived acid, such as lemon juice.

Veg Burger

Lightly battered Peri Veggie patty on a fresh Ciabatta bun, with a spread of our home made PeriMayo, served with fresh romaine and tomato.

Veg Pita

Lightly battered Peri Veggie patty rolled into a toasted pita with a spread of our home made PeriMayo, served with fresh romaine and tomato.

Falafel Pita

Fried Felafel patties, served in your choice of sauce or plain rolled into a toasted pita with a spread of our home made PeriMayo, served with fresh romaine and tomato.

Paneer Wrap

Flame-grilled paneer cheese strips, served with your choice of sauce wrapped in your choice of lightly toasted plain or spinach tortilla spread with our signature homemade PeriMayo with fresh romaine lettuce, fresh cut tomato. Paneer un-aged, non-melting soft Indian cheese made by curdling milk with a vegetable-derived acid, such as lemon juice.

French Fries

Traditional Skin-on potato fries tossed in our proprietary Peri seasoning. Our fries are made from the best & largest Russet Burbank Potatoes from prime growing regions in the pacific northwest. NON-COATED. CONSISTENT IN FLAVOR & TEXTURE; NEVER LIMP OR SOGGY. CONTAINS ZERO GRAMS TRANS FAT PER SERVING.

Peri Cassava Fries

Fresh-cut Manioc root or Yuca, steamed, deep fried and tossed in our Peri Seasoning. Cassava is a nutty-flavored, starchy root vegetable or tuber. Native to South America, it's a major source of calories and carbs for people in developing countries. ... In the United States, cassava is often called yuca and may also be referred to as manioc or Brazilian arrowroot.

Port Rice

Our signature yellow basmati rice with a hint of spice cooked fresh daily.

Flame-Grilled Corn On The Cob

USDA Grade-A Corn on the cob. Steamed then lightly grilled. Have it plain or basted with your choice of Peri Peri sauce. Our corn on the cob is ripened with a uniform light to bright golden color and has a pleasantly sweet flavor.

PeriMayo Corn

USDA Grade-A cut corn, steamed daily. Hot kernels, slathered in our home made PeriMayo and sprinkled with our Peri seasoning for that extra kick. Our founders favorite.

Coleslaw

Homemade, daily. Fresh, Creamy & Crunchy. Our cole slaw comes complete with finely shredded green cabbage, carrots, and red cabbage mixed in the coleslaw dressing and Mayo.

Red Skinned Potato Salad

Fresh sliced red skinned potatoes in a creamy salad dressing making a wholesome chunky potato salad. With no trans-fat, no artificial colors, no artificial sweeteners or artificial favors.

Steamed Vegetables

Mixed variety of gourmet vegetables. Steamed and sprinkled with our Peri seasoning. This colorful blend of vegetables includes whole green beans, sliced carrots, sliced yellow carrots, and red pepper strips.

Toasted Pita

Hot toasted artisan flat bread, cut in four pieces. Made with an authentic Indian flatbread recipe which includes buttermilk and ghee, these hand-stretched breads offer a soft, tender dough with flavorful dairy notes.

3 Wings

3 Peri wings in their choice of sauce, we recommend Lemon & herb if the child cannot handle spicy food. Comes with 1 small side of fries, coleslaw or corn-on-the-cob & a bottle of a 10oz fruit juice. Apple or Orange.

2 Tenders

2 Peri chicken tenderloins in their choice of sauce, we recommend Lemon & herb if the child cannot handle spicy food. Comes with 1 small side of fries, coleslaw or corn-on-the-cob & a bottle of a 10oz fruit juice. Apple or Orange.

3 Paneer Strips

3 Peri Peri Paneer strips in their choice of sauce (Dairy), we recommend Lemon & heb if the child cannot handle spicy food. Comes with 1 small side of fries, coleslaw or corn-on-the-cob & a bottle of a 10oz fruit juice. Apple or Orange.

4 Falafels

4 Peri Felafels in their choice of sauce, we recommend Lemon & herb if the child cannot handle spicy food. Comes with 1 small side of fries, coleslaw or corn-on-the-cob & a bottle of a 10oz fruit juice. Apple or Orange.