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The Port of Peri Peri

The Port of Peri Peri Schaumburg IL

Small Bites

Peri Potato Chips

Delicious potato chips smothered with our very own Peri seasoning. These fresh-cut chips are made from Northwest Grown potatoes, oil, and sea salt. They cook more quickly and have a higher yield than chips, providing a cravable sharing plate snack or appetizer for restaurant, bar and grill, or college and university settings.

$4.95

Peri Potato Chips.

Mixed Olives

Green & Black Mediterranean Olives infused with red peppers, sundried tomatoes, Anchovies, Balsamic vinegar and a hint of chili.

$4.95

Mixed Olives.

Hummus

Our creamy spread of traditional Hummus, combines a blend of pureed garbanzo beans, sesame tahini, and savory spices with a sprinkle of our Peri seasoning for that light kick. Contains NO preservatives and zero hydrogenated oils or Trans fat. Served with one toasted Pita.

$5.95

Hummus.

Peri Cassava Fries L

Fresh-cut Manioc root or Yuca, steamed, deep fried and tossed in our Peri Seasoning. Cassava is a nutty-flavored, starchy root vegetable or tuber. Native to South America, it's a major source of calories and carbs for people in developing countries. ... In the United States, cassava is often called yuca and may also be referred to as manioc or Brazilian arrowroot.

$5.95

Peri Cassava Fries L.

6 Peri Wings

6 Peri Wings. You haven't tasted wings until you've tried our Peri Wings in your choice of Peri Sauce. They are PERI-LICIOUS!

$11.95

6 Peri Wings.

5 Peri Paneer strips

5 pieces of flame grilled paneer cheese strips, served with your choice of sauce. It is an unaged, non-melting soft Indian cheese made by curdling milk with a vegetable-derived acid, such as lemon juice.

$7.95

5 Peri Paneer strips.

5 Peri Falafel

5 Pieces of fried felafel patties, grilled with your choice of Peri sauce or plain.

$7.95

5 Peri Falafel.

Signature Chicken

1/4 Chicken: Leg & Thigh

Taste the "dark side of the chicken" meat. Tender and flavorful to the bone. A marinated leg & Thigh quarter of the chicken steamed, then grilled and basted with your choice of sauce while on the grill.

$9.95

1/4 Chicken: Leg & Thigh.

1/4 Chicken: Breast & Wing

Taste the "Wild & Juicy side of the Chicken". A marinated quarter piece of the WHITE meat, tender and juicy. Steamed, grilled and basted with your choice of sauce on the grill.

$10.95

1/4 Chicken: Breast & Wing.

Two 1/4 Chicken: Leg & Thigh

The favorite dark meat cut, now come as a pair to fulfill your cravings for "The darkside of the Chicken". Half Chicken, dark meat, marinated, steamed then grilled. Basted with your choice of sauce while on the grill.

$18.95

Two 1/4 Chicken: Leg & Thigh.

1/2 Chicken

Best of both worlds. A quarter of the white and a quarter of the dark meat of the chicken. Half Chicken, marinated, steamed then grilled. Basted with your choice of sauce while on the grill.

$18.95+

1/2 Chicken.

Whole Chicken

One whole bird, cut in four quarters. Marinated, steamed then grilled. Basted with your choice of sauce while on the grill.

$33.95+

Whole Chicken.

Wings

Marinated party-wings, flame grilled to PERIfection. Marinated chicken wings, steamed, grilled and basted on the grill with your choice of sauce. Pick from 3, 6 or 12.

$6.25+

Wings.

Chicken Tender

Marinated chicken tenderloin (not breast strips), steamed, grilled and basted with your choice of sauce on the grill. Pure protein, juicy & tender.4 or 7

$11.95+

Chicken Tender.

Chicken & Rice Bowl

4 Marinated Peri Peri chicken tenderloins (not breast strips), steamed, grilled and basted with your choice of sauce on the grill. Served on a bed of our signature yellow basmati rice with a hint of spice cooked fresh daily.

$15.95

Chicken & Rice Bowl.

Peri Leg & Thigh Rice Bowl

Taste the "dark side of the chicken" meat. Tender and flavorful to the bone. A marinated leg & Thigh quarter of the chicken steamed, then grilled and basted with your choice of sauce while on the grill. Paired with our signature PORT® Rice and our famous garlic sauce.

$15.45

Peri Leg & Thigh Rice Bowl.

Veggie Delights

Paneer Rice

4 pieces of flame grilled paneer cheese strips, basted with your choice of sauce and served on a bed of our signature yellow basmati rice with a hint of spice cooked fresh daily. It is an un-aged, non-melting soft Indian cheese made by curdling milk with a vegetable-derived acid, such as lemon juice.

$12.45

Paneer Rice.

Falafel Rice

4 pieces of flame grilled paneer cheese strips, basted with your choice of sauce and served on a bed of our signature yellow basmati rice with a hint of spice cooked fresh daily. It is an unaged, non-melting soft Indian cheese made by curdling milk with a vegetable-derived acid, such as lemon juice.

$12.45

Falafel Rice.

Veg Burger

Lightly battered Peri Veggie patty on a fresh Ciabatta bun, with a spread of our home made PeriMayo, served with fresh romaine and tomato.

$11.25

Veg Burger.

Veg Pita

Lightly battered Peri Veggie patty rolled into a toasted pita with a spread of our home made PeriMayo, served with fresh romaine and tomato.

$11.25

Veg Pita.

Falafel Pita

Fried Felafel patties, served in your choice of sauce or plain rolled into a toasted pita with a spread of our home made PeriMayo, served with fresh romaine and tomato.

$11.25

Falafel Pita.

Paneer Wrap

Flame-grilled paneer cheese strips, served with your choice of sauce wrapped in your choice of lightly toasted plain or spinach tortilla spread with our signature homemade PeriMayo with fresh romaine lettuce, fresh cut tomato. Paneer un-aged, non-melting soft Indian cheese made by curdling milk with a vegetable-derived acid, such as lemon juice.

$11.25

Paneer Wrap.

The Port Sides

French Fries

Traditional Skin-on potato fries tossed in our proprietary Peri seasoning. Our fries are made from the best & largest Russet Burbank Potatoes from prime growing regions in the pacific northwest. NON-COATED. CONSISTENT IN FLAVOR & TEXTURE; NEVER LIMP OR SOGGY. CONTAINS ZERO GRAMS TRANS FAT PER SERVING.

$4.50+

French Fries.

Peri Cassava Fries

Fresh-cut Manioc root or Yuca, steamed, deep fried and tossed in our Peri Seasoning. Cassava is a nutty-flavored, starchy root vegetable or tuber. Native to South America, it's a major source of calories and carbs for people in developing countries. ... In the United States, cassava is often called yuca and may also be referred to as manioc or Brazilian arrowroot.

$4.50+

Peri Cassava Fries.

Port Rice

Our signature yellow basmati rice with a hint of spice cooked fresh daily.

$4.50+

Port Rice.

Flame-Grilled Corn On The Cob

USDA Grade-A Corn on the cob. Steamed then lightly grilled. Have it plain or basted with your choice of Peri Peri sauce. Our corn on the cob is ripened with a uniform light to bright golden color and has a pleasantly sweet flavor.

$4.50+

Flame-Grilled Corn On The Cob.

PeriMayo Corn

USDA Grade-A cut corn, steamed daily. Hot kernels, slathered in our home made PeriMayo and sprinkled with our Peri seasoning for that extra kick. Our founders favorite.

$4.50+

PeriMayo Corn.

Red Skinned Potato Salad

Fresh sliced red skinned potatoes in a creamy salad dressing making a wholesome chunky potato salad. With no trans-fat, no artificial colors, no artificial sweeteners or artificial favors.

$4.50+

Red Skinned Potato Salad.

Steamed Vegetables

Mixed variety of gourmet vegetables. Steamed and sprinkled with our Peri seasoning. This colorful blend of vegetables includes whole green beans, sliced carrots, sliced yellow carrots, and red pepper strips.

$4.50+

Steamed Vegetables.

Toasted Pita

Hot toasted artisan flat bread, cut in four pieces. Made with an authentic Indian flatbread recipe which includes buttermilk and ghee, these hand-stretched breads offer a soft, tender dough with flavorful dairy notes.

$1.50

Toasted Pita.

Important information regarding calories

Adults and youth (ages 13 and older) need an average of 2,000 calories a day. Children (ages 4 to 12) need an average of 1,500 calories a day. Individual needs may vary. For additional nutrition information, contact our restaurant.